Al Medan Nabulsi Boiled Cheese represents a cornerstone of Levantine dairy craftsmanship. This 2kg block showcases the hallmark characteristics of traditional Nabulsi cheese—a semi-hard consistency with a subtle salty undertone and mild tang. Its high melting point makes it exceptionally suited for grilling, frying, or serving warm with honey and pistachios. Sourced from quality milk and processed using conventional techniques, this cheese delivers authentic regional flavor while providing substantial protein content. An essential ingredient for those seeking genuine Palestinian cheese heritage.